GOAN-PORTUGUESE FEAST
STARTERS/APPETIZERS
|
Sl.No |
Dishes |
Qty |
Price |
|
1 |
Prawn Rissois >>>> Deep Fried Prawn & Cheese Puffs |
1 doz |
Rs. 96/- |
|
2 |
Vegetable Rissois >>>> Deep fried Vegetable & Cheese Puffs |
1 doz |
Rs.84/- |
|
3 |
Chicken Croquettes >>>> Chicken mince rolled in breadcrumbs and golden fried. Served with tartar sauce. |
1 doz |
Rs.96/- |
|
4 |
Fish Croquettes >>>> Fish flakes rolled in breadcrumbs and golden fried. Served with tartar sauce. |
1 doz |
Rs.96/- |
|
5 |
Chicken Cocktail Rolls >>>> Bread rolls with chicken filling, baked or deep fried. Served with sauce. |
1 doz |
Rs.96/- |
|
6 |
Prawn Cocktail Rolls >>>> Bread rolls with prawn filling, baked or deep fried. Served with sauce. |
1 doz |
Rs.96/- |
|
7 |
Apa de Camarao >>>> Golden Brown Baked Pastry stuffed with Prawn filling Serves – 4 |
whole pastry |
Rs.150/- |
|
8 |
Empade de Carne >>>>A filling of Chicken, Veggies and Chicken Sausages, topped with mashed potatoes and baked Serves – 4 |
whole Bake |
Rs.150/- |
|
9 |
Bolo de Camarao >>>> Baked Pastry layers filled with prawns filling topped with creamy cheese sauce Serves – 4 |
Whole pastry |
Rs 180/- |
|
10 |
Skewered Mackerel >>>> Mackerel fillet with peppers and tomatoes in a flavorsome Sweet Pepper Summer Salad |
|
Rs.80/- |
MAIN COURSE
|
Sl.No |
Dishes |
Price |
|
1 |
Chicken Cafreal >>>> Chicken cooked in Spices, fresh Coriander & Mint leaves. Served with sautéed veggies. |
Rs.150/- |
|
2 |
Fish Cafreal >>>> Fish steak cooked in Spices, fresh Coriander & Mint leaves . Served with sautéed veggies. |
Rs.200/- |
|
3 |
Prawn Cafreal >>>> Prawn cooked in Spices, fresh Coriander & Mint leaves. Served with sautéed veggies. |
Rs.200/- |
|
4 |
Crab Recheado >>>> Crab cooked in Sweet, Sour & Spicy masala paste. Served with green salad and French fries.
|
Rs.225/- |
|
5 |
Prawns Recheado >>>> Prawn fried in Sweet, Sour & Spicy masala paste. Served with green salad and French fries. |
Rs.200/- |
|
6 |
Fish Recheado >>>> Fish in Sweet, Sour & Spicy masala paste. Served with green salad and French fries. |
Rs 225/- |
|
7 |
Fish Balchao >>>> Fish cooked in Fiery Red & Tangy masala flavoured with dried shrimp paste. |
Rs. 120/- |
|
8 |
Prawn Balchao >>>> Medium Prawns cooked in Fiery Red, & Tangy masala flavoured with dried shrimp paste. |
Rs. 120/- |
|
9 |
Goan Prawn Curry >>>> Medium Prawns cooked in ground Coconut and Spices. |
Rs.120/- |
|
10 |
Goan Fish Curry >>>> Fish cooked in ground Coconut and Spices. |
Rs.120/- |
|
11 |
Mori/Shark Ambot Tik >>>> Shark prepared in Red Hot and Sour curry |
Rs. 120/- |
|
12 |
Chicken Xacuti >>>> Chicken prepared in dry & fresh coconut with complex spicing |
Rs. 120/- |
|
13 |
Vegetable Xacuti >>>>Potato, cauliflower, turnips, etc. prepared in dry & fresh coconut with complex spicing |
Rs. 90/- |
|
14 |
Chicken Vindalho >>>> Chicken prepared with masala paste made of Kashmiri chillies, palm jaggery, dry spices, wine and flavoured with garlic |
Rs. 120/- |
|
15 |
Fish Vindalho >>>>Fish prepared with masala paste made of Kashmiri chillies, palm jaggery, dry spices, wine and flavoured with garlic |
Rs.120/- |
|
16 |
Prawns Vindalho >>>> Prawn prepared with masala paste made of Kashmiri chillies, palm jaggery, dry spices, wine and flavoured with garlic |
Rs.120/- |
|
17 |
Stuffed Chicken >>>> Whole chicken stuffed with prawns, boiled eggs, mushrooms, chicken cocktail sausages, veggies and baked till done |
Rs. 400/- per kg. |
|
18 |
Caldinho de Peixe >>>> Fish in a mild Coconut Milk Curry |
Rs. 120/- |
|
19 |
Crabs in Butter Garlic >>>> Marinated Crab, cooked in butter garlic and served with salad and french fries |
Rs. 225/- |
|
20 |
Roast Chicken >>>> Boneless chicken marinated in Spices, roasted to perfection, served with Caramelized Shallots & French fries
|
Rs.130/- |
|
21 |
Arroz Refogado/Sea Food Pulao >>>> Basmati Rice or long grained rice cooked with Prawn, Clams, Calamari & seafood stock |
Rs.100/- |
|
22 |
Arroz Refogado/Vegetable Pulao >>>> Basmati Rice or long grained rice cooked With vegetables, flavoured with whole spices |
Rs.80/- |
|
23 |
Steamed Basmati Rice |
Rs.70/- |
—- Seafood being Seasonal the rates may fluctuate depending on its availability in the market—-
DESSERTS
|
Sl.No |
Dishes |
Qty |
Price |
|
1 |
Caramel Pudding |
1 kg |
Rs 200/- |
|
2 |
Nachni Dodol |
1 kg |
Rs 180/- |
|
3 |
Serradura |
1 kg |
Rs 250/- |
|
4 |
Bol Mimoza |
1 kg |
Rs 160/- |
|
5 |
Bol San Rival |
1 kg |
Rs 550/- |
|
6 |
Batika |
1 kg |
Rs 160/- |
PLEASE PROVIDE ADVANCE NOTICE.
Closed on Monday
For Order call 7507452225
Location: Rita’s Gourmet, 256, Behind Material Organization, (Next to Jogger’s Park), Jairamnagar, Dabolim, Goa.
